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Camp & Furnace

View of the caravans and event space at camp and furnace

Located in a large former warehouse, Camp & Furnace is a unique venue with an outdoor aesthetic, in the heart of the Baltic Triangle. It acts as a restaurant, bar, indoor festival site, music venue, pop-up event space, conference location and cultural hub.

Food and Drink

Camp & Furnace offers a unique dining experience, and was voted the 2nd ‘coolest restaurant in Britain’ by The Times. Hardy’s Kitchen, run by husband and wife duo Lou and Matt Hardy, serve delicious food in Camp & Furnace from Monday to Friday. Their menu includes the likes of amazing burgers, panko breadcrumbed fish, homemade falafel, and their best selling halloumi fries.

On a Sunday, the famous Camp & Furnace Roast, described as ‘the stuff of legend’ by The Sunday Times, is available from 12pm-6pm. Organic chickens, joints of sirloin, lamb or pork are served un-carved along with the cutlery to serve yourself, and delicious yorkshire puddings, roast potatoes and trimmings. Bookings are highly recommended for Sundays.

Camp & Furnace also have their own original bottled beer, Brown Bear. It’s made by smoking malted wheat over birch chips in the Edwardian furnace at the site, before being mixed with four different types of malt at Liverpool Craft Brewery.

Best nights

Bongos Bingo – Thursday and Saturday nights. 

A dramatic twist on the standard game of bingo, Bongo’s Bingo involves rave intervals, mad prizes, and ‘the host with the most’.

Nightgarden – Friday nights.

Camp & Furnace is decorated with fake clouds, greenery, and projective images on a Friday night, creating an outdoor drinking and dining experience whilst still being inside. The event sees collaborations with the North’s best culinary talents, with subversive menus inspired by changing seasons and street food.

Hang the DJ – Tuesday nights. 

An evening of music, food and in the lobby of Camp and Furnace, the event encourages DJs of all styles and genres to showcase their talents. The night is a relaxed open-deck situation, with turntables and CDJs available to use, anyone is able to get up and have a go.

Opening Hours

Monday – Saturday: 10am onwards

Sunday: 10am onwards with Sunday Roast 12pm-6pm.

Contact

Email: enquiries@campandfurnace.com
Tel: 0151 708 2890
Facebook: campandfurnace
Twitter: @campandfurnace

Gallery
How to find us

Camp and Furnace
67 Greenland Street
Liverpool
L1 0BY